Canning in 1/2 pint jars
Willy's Place » Members Favorite Recipes
« Prev thread: Canning Brandywine {pink) Tomatoes| Next thread: CANNING IN THE 4 & 6 QUART PRESSURE COOKERS »
Back to Thread index
Back to Thread index
by comfrey on August 09, 2006 07:14 AM
The time for the pints should work fine or you can take 5 minutes off the pint time. When I do pints and half pints together..I just use the pint time and everything turns out fine.
* * * *
* * * *
by chenno on August 11, 2006 04:11 AM
Me too, Thats all I do,same as comfrey. you will just have more jars. good luck and have fun..
* * * *
Painting is silent poetry, and poetry is painting that speaks.
Plutarch
* * * *
Painting is silent poetry, and poetry is painting that speaks.
Plutarch
« Prev thread: Canning Brandywine {pink) Tomatoes| Next thread: CANNING IN THE 4 & 6 QUART PRESSURE COOKERS »
Back to Thread index
Back to Thread index
Search The Garden Helper:
Im canning tomatoes today, and got 1/2 pint jars, but all the instructions I have found so far just have times for pint and quart jars.
Does anyone know where I can find processing times for 1/2 pints?? Im canning crushed tomatoes with no added liquid. THANKS!!