That sounded so good that I had to search for it. Here is what I found.

Old Bay Shrimp Fest

"Enjoy this one-pot shrimp fest for easy, summertime entertaining! Shrimp, smoked sausage, potatoes, corn and onions are perfectly seasoned with Old Bay?."

INGREDIENTS:
1/2 cup Old Bay? Seasoning
2 tablespoons salt
4 quarts water
1 (12 fluid ounce) can beer (optional)
8 red potatoes, quartered
2 large sweet onions, cut in wedges
2 pounds lean smoked sausage, cut in 2-inch lengths
8 ears fresh corn, broken in half
4 pounds large shrimp in shells

DIRECTIONS:
In an 8-quart pot, bring Old Bay, salt, water and beer to a boil. Add potatoes and onions; cook over high heat for 8 minutes.
Add smoked sausage to potatoes and onions; continue to cook on high for 5 minutes. Add corn to pot; continue to boil for 7 minutes. Add shrimp in shells, cook for 4 minutes.
Drain cooking liquid. Pour contents of pot into several large bowls, shallow pails or mound on a paper-covered picnic table. Sprinkle with additional Old Bay if desired.

Going to have to try this one.

* * * *


We are all under the same stars... therefore we are never far apart.

You are welcome Joe. I showed it to Dan, and he is going to make it for us one of these days as well. Looks good!

* * * *


We are all under the same stars... therefore we are never far apart.

Hello all
Just to add to what Triss posted.

Prep Time:
15 Minutes
Cook Time:
30 Minutes
Ready In:
45 Minutes
Servings:
8

It sounds good I must say