French Lace Cookies
Willy's Place » Members Favorite Recipes
by Jiffymouse on December 23, 2004 11:00 PM
i had lost my copy of this recipe, and really forgotten about them, thanks for reminding me!
by Trudyjean on December 24, 2004 03:54 PM
Your welcome! T
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French Lace Cookies
1 c. All purpose flour
1 c. Pecans, finely chopped
1/2 c. butter or margarine
1/2 c. Light corn Syrup
2/3 c. brown sugar, firmly packed
Combine flour and pecans in large bowl, set aside.
Combine remaining ingredients in medium saucepan, bring to boil, remove from heat. Mix together with flour/pecan mixture, drop dough by teaspoon onto a well greased cookie sheet. BAke 8-10 minutes or til light brown on 325 degrees. Cool 2 minutes before removing cookies from sheet.
Hint: They spread out real thin, I wound up dropping 1/4 to 1/2 tsp. instead of a full teaspoon for a smaller cookie. Enjoy. T