Well, the info I have on Epsom is:

Houseplants: 2 tablespoons per gallon of water; feed plants monthly. Tomatoes: 1 tablespoon per foot of plant height per plant; apply every two weeks. Roses: 1 tablespoon per foot of plant height per plant; apply every two weeks. Also scratch 1/2 cup into soil at base to encourage flowering canes and healthy new basal cane growth. Soak unplanted bushes in 1/2 cup of Epsom Salt per gallon of water to help roots recover. Add a tablespoon of Epsom Salt to each hole at planting time. Spray with Epsom Salt solution weekly to discourage pests. Shrubs (evergreens, azaleas, rhododendron): 1 tablespoon per 9 square feet. Apply over root zone every 2-4 weeks. Lawns: Apply 3 pounds for every 1,250 square feet with a spreader, or dilute in water and apply with a sprayer. Trees: Apply 2 tablespoons per 9 square feet. Apply over the root zone 3 times annually. Garden Startup: Sprinkle 1 cup per 100 square feet. Mix into soil before planting. Sage: Do not apply! This herb is one of the few plants that doesn't like Epsom Salt. **This came from the Epsom Website**

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Epsom Salts is wonderful and I've been using it on my plants for years. I think you'll be pleased with the results.

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"Lord, I love you and I need you, come into my heart, and bless me, my family, my home, and my friends, in Jesus' name. Amen!"

On the bag of empson salt will tell you also how much to apply.