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Grandma's Recipe for Fruit Pizza

Clara loves to bake cookies and treats

Fruit Pizza Ingredients

CRUST:
  • 1 Cube Butter (½ Cup), softened
  • ½ Cup Vegetable Oil
  • 1 Egg
  • 2 ¾ Cups Of All Purpose Flour
  • ½ Cup Powdered Sugar
  • ¼ Cup White Sugar
  • ½ Tsp. Baking Soda
  • ½ Tsp. Cream Tarter
  • ½ Tsp Vanilla
  • Dash Of Salt
FILLING:
  • 8 Oz. Cream Cheese
  • ½ Cup Powdered Sugar
  • 1 Tsp. Vanilla
  • 8 Oz. tub Cool Whip
GLAZE:
  • ¾ Cup Of Pineapple Juice
  • 3 Tbs. Of Lemon Juice
  • ½ Cup White Sugar
  • 1½ Tbs. Water
  • 1 Tbs. Cornstarch
Assorted Fruits of Choice *

Suggested fruit: Canned Pineapple Tidbits and Mandarin Oranges Fresh sliced Strawberries, Star Fruit, Grapes, Kiwi.

Prepare the Fruit Pizza Crust

  • Preheat Oven to 350°
  • In a large bowl, mix all ingredients well.
  • Spread On 2 Pizza Pans
  • Bake @ 350 Degrees For 15-17 Minutes
  • Allow to cool

Prepare Filling

  • Blend the cream cheese, powdered sugar and vanilla until smooth
  • Fold in Cool Whip

Prepare Fruit Glaze

  • Mix glaze ingredients and cook on low heat until thickened
  • Allow to cool
  • Spread the Filling evenly over the crusts
  • Top with your Fruits Of Choice
  • Top all the Fruit evenly with Glaze
  • Chill, serve and enjoy!

Check other Cookie Recipes!



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