Home Made Dog Biscuits

Ingredients for Grandma's Dog Cookies

• 1 cup cornmeal
• 3 1/2 cups whole-wheat flour
• 1/2 tablespoon garlic powder
• 4 tablespoons instant soup stock mix (beef, chicken or vegetable)
• 4 tablespoons bacon bits
• 3/4 cup vegetable oil
• 1 1/3 cup water (approx)

Preparing your Dog Cookies

• Preheat oven to 350° F
• Blend all ingredients thoroughly.
• Roll mixture 1/4 inch thick onto floured cutting board or other smooth surface.
• Cut to desired shapes with cookies cutters or a knife. Be creative!
• Bake for approx 35 - 45 minutes, basting lightly with meat or bacon drippings.
• Cool thoroughly before serving.

WOOF!

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